It’s blueberry season! Last year our family went to Maine and picked some beautiful blueberries. We will never forget how yummy they were! Although I wish I could be in Maine picking those delicious berries again, the ones at our local farmers market are almost as good.
When we were living in St. Louis, Mo, my husband’s friends from law school came to visit and brought us some blueberry buckle coffee cake with the recipe they had gotten at a bed and breakfast. It’s full of basic ingredients, like real butter, milk, and blueberries. I realize that I recently wrote about curbing the sugar carvings, but I figure, if I’m going to splurge, it better be good. And this is extremely good!
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